Housing: in galvanized rolled steel, with anti-cutting turned-up edges and ABS end caps. Diffuser: semi-spherical in polycarbonate, transparent, grooved for greater light control, V2 self-extinguishing, UV stablised. Coating: pre-painted in oven with polyester resin, UV-stabilised, phosphate pre-treatment. Low flicker: luminaire with very low flicker: evenly distributed light for greater visual safety. Photobiological risk: exempt risk group according to EN62471. : EN60598-1. With degree of protection according to EN60529. The lighting fixture meets all IFS and BRC requirements, and the regulation of the HACCP Directive regarding lighting systems installed in food processing plants. Equipment: designed as standard for 5-pole, 7-pole (EMergency or DIMMerable DALI versions) and 11-pole (EMergency and DIMMerable DALI versions) wiring. External fastening system for attachment to the channel. On request: - phase selector switch with up to 11 conductors - 3000K-6500K versions - versions for FOOD industry (Red Meat, Marbled Meat, Fish, Bread, Pastries and Produce) - CLD-EC wiring for centrally powered emergency lighting, subcode -0050 - version with subcode -0059 designed for direct replacement of Rapid System FL series ceiling lights. - version with subcode -42 for installation directly on the ceiling.